Middle-eastern inspired eggplant roll-ups with tofu ricotta, walnuts and pomegranate molasses. Easy to make, healthy to consume. Appetizer Eggplant Roll-Ups with Tofu Ricotta
Rich mole with raw cacao nibs and adobo sauce paired with grilled tofu and pineapple. Vegan recipe inspired by our recent Peruvian journey. Main Dish Grilled Pineapple Tofu with Mole and Cucumber Chutney
Low carb, dairy free, vegetarian zucchini lasagna recipe. This tasty no-noodle dish fits many diets and features Italian style besciamella. Main Dish Seasonal White Zucchini Lasagna